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Quick Links

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Menu

Check out what's on the menu this week!

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Events & Specials

See what events are going on this month!

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THTV

On demand TV for on campus dining!

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Forward Magazine

This month's best read on campus dining!

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LAUNCH YOUR LUXELIFE!

Your Campus Dining Guide at Your Fingertips!

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CAMPUS DINING JUST GOT SMARTER!

Stay in the loop with our Campus Dining guide powered by Popl! With just a tap, you can instantly access menus, events, restaurant hours, and more, all from your phone. It's the easiest way to keep up with everything happening in campus dining—no app needed. Just bookmark the guide for quick access anytime. Say goodbye to searching and hello to instant updates at your fingertips!

Have feedback or questions?

We appreciate hearing your thoughts or opinions. You can contacts us by filling out the form or reach out to us by the contact information listed below.

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WELCOME TO THE

DELUXE

squad

VIP Membership

PERKS

Invitations to private dining events at their HBCU hosted by campus dining. Premium sections and priority access to giveaways. Monthly previews of exclusive content from Campus Dining. 

Text #Deluxe to 830-357-763- to join!

JOB OPPORTUNITIES

  • A competitive starting wage

  • Opportunities for pay increases

  • A free meal for every shift worked

  • Schedules to support academics

  • Opportunities for advancement

  • Convenient on-campus work locations

Hampton University Dining Services Employment Opportunities   

Who wouldn't like to have a little extra for weekends, road trips or gas? We are always looking for students who want to start a professional track record of dependability and responsibility. We hire cashiers, catering staff, convenience store help and much more. Want to know how successful restaurant owners often get their start? Washing dishes. Believe it!

Student employees receive:  

MEET THE TEAM

Britnie Williams

Food Service Director

Tabitha Miller

Office Manager

Jaalen Woods

Board Director

India Williams

Retail Manager

Kemar Harris

Sous Chef

Travis Brooks

Executive Chef

Samyah Hollingshed

Catering Director

Somona Thigpen

Service Manager

Sage Fertsch

Retail Manager

Sebastian Brock

Retail Director

Ramon Spivey

Sous Chef

Jahnis Dale

Marketing Coordinator

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What's on the Menu?

Scroll down to check out what's on the menu this week!

Click on the corresponding day to jump to that day's menu!

Sunday

Week 3

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Monday

Week 3

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Tuesday

Week 3

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Wednesday

Week 3

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Thursday

Week 3

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Friday

Week 3

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Saturday

Week 3

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Sunday

Week 4

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Monday

Week 4

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Tuesday

Week 4

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Wednesday

Week 4

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Thursday

Week 4

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Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
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